Madison Restaurant Week – Winter 2009
Madison Restaurant Week, Winter 2009 kicks off at the end of January! Running from January 25 – January 30, 2009, this event celebrates the local dining scene in a way that allows diners to experience establishments in affordable, unique ways.
Participating restaurants provide three $25 options of three course dinners, with some restaurants also opting to offer $15 lunch options as well. It is the perfect time to try that restaurant that you’ve been thinking about, or to go back to one of your old favorites!
This year the participating restaurants include:
- Blue Marlin
- Bluephies
- Brocach Irish Pub
- Cabana Room at Samba Brazilian Grill*
- Café Continental
- Capitol Chophouse*
- Captain Bill’s
- Cloud 9 Grille
- Dayton Street Grille
- Eldorado Grill
- Fleming’s Prime Steakhouse & Wine Bar
- fresco
- Harvest
- Heartland Grill at the Sheraton Hotel*
- Inka Heritage*
- Johnny Delmonico’s
- L’Etoile Restaurant
- La Brioche True Foods
- Le Chardonnay
- Liliana’s Restaurant*
- Lombardino’s Restaurant
- Mariner’s Inn
Ocean Grill* - Osteria Papavero*
- Quivey’s Grove Stable Grill*
- Quivey’s Grove Stone House
- Ruth’s Chris Steak House
- Samba Brazilian Grill
- The Continental
- The Dardanelles*
- Tutto Pasta on State
(The starred restaurants offer lunch as well)
We already know which restaurants we’re going to hit. Watch for the reviews! You can find complete information about this premiere event by going to Madison Magazine.
