The holiday buffet will feature Chef carved turkey, ham, plus an array of appetizers, stuffing, breads, salads, cranberry sauce, traditional dishes, and seafood entrees accompanied by vegetables, potatoes, home-style gravy and an elaborate dessert table.

Make your Reservations Early!

(608)-661-6582

Serving 12 Noon to 8 PM ( last seating at 6 PM )

Adults $38.95
Children (6-10 yrs.) $18.95
5 years & under complimentary

Admiralty Dining Room in The Edgewater Hotel
Wisconsin Ave. @ Langdon St.
Madison, WI 53703

Free Parking

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• November 23, 2008 -- Thanksgiving 2008 – Madison Restaurants (0)

Thanksgiving 2009 at the Old Feed Mill

• Fresh Roasted Turkey
• Rolled Pork Loin with a cranberry orange glaze
• Our Famous Pot Roast
• Mushroom Strudel
• Cranberry Orange Relish Salad
• Meditteranean Pasta Salad
• Broccoli Salad
• Garlic mashed Potatoes and Gravy
• Stuffing
• Glazed Sweet Potatoes
• Seasonal Vegetables
• Pumpkin and Apple Pie and our traditional favorite Bread Pudding

$17.95 adults
$15.95 seniors
$8.95 children under 12

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The Taste of Madison is an event that marks the unofficial end of summer. Through the years the Taste of Madison has been an opportunity for the areas dining public to get to know the local area restaurants. The “Taste” seems to have morphed into a music event with food.

 An event like the Taste of Madison can be a challenge for a restaurant to pull off. Assuming your budget can cover the $900 entry fee, food cost and labor for two days, you are still faced with trying to determine a food item that will showcase your restaurant and get people interested. Add to this the challenge of cooking and holding the offerings in Madison’s late summer heat and keeping the cost to under $5.

All this must be weighed against spending your marketing money in other ways to bring in business. This year it seemed that many restaurants decided to either reduce their marketing budget or find another way to spend it.

If you were to judge Madison’s restaurant scene by the vendors at this year’s event, you would think Madison was located somewhere in the Southeast Asia or south of the border. The event could have been called the “Taste of Crab Rangoon, Egg Roll and Quesadilla”.

Clearly the organizers had some trouble filling all of the slots with restaurants this year. It is hard to understand why you would have scooter sales or basement remodeling at a food event but more than likely you have to do what you can to fill the locations up. If you add to that the “Fair food” tents of cheese-fries, gyros, corn on the cob and deep fried cheese curds, you start to wonder where all the restaurants have gone.

There were quite a few catering businesses with booths this year and it seems that this is a great venue for them to reach a lot of people who may not know much about them. They also have the equipment to cook, hold and serve food at an outdoor event. While the restaurant participation was down this year, there were still a number of interesting items to be sampled.

Did you attend this years Taste of Madison? Leave us a comment and tell us what you thought.

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• The Admiralty at the Edgewater Hotel: Six course dinner with three wine flights.  Entree choices include Filet Mignon, Osso Bucco, Salmon, Coq au Vin, Pasta dishes, Duck breast.  Call for reservations at 661-6582. 
• The Beachhouse Restaurant and Bar:  McFarland.  Alaskan King Crab, Lobster Tails, Steak and Seafood combos.  Call 838-7248 for details and reservations.
• Captain Bill’s:  Celebrating “Love Weekend” Thursday through Sunday.  Reservations welcome.  831-7327
• Claddagh Irish Pub: 2 person packages that include appetizer, entree and dessert. Reservations welcome, call 608-833-5070. Live music and bag pipers, Great Guinness toast and 30 days to St. Pattys Friday Feb 15th. Live Music Sat night also, weekend celebration.
• The Dining Room at 209 Main:  Serving a special Valentine’s menu Thursday, Friday and Saturday of Valentine’s week. This menu is similar in style and price to the current menu but will include some new items which have been guest favorites in the past.  608-938-2200 reservations open Wed – Sat 5- 9:30  
• Erin’s Snug Irish Pub:  Special Valentine Menu for two.  Call 242-7616 for details and reservations.
• Fitzgerald’s of Middleton: Prime Rib, Sirloin for Two, Jumbo Shrimp.  Reservations suggested: 831-7107
• Gino’s:  Pasta Specials.  Call 257-9022 for details.
• Indie Coffee:  1255 Regent Street.  Setting a romantic atmosphere from 5PM to 10PM with low lighting, candles and speciality drinks.
• The Grumpy Troll: Mount Horeb – Dinner for two includes shrimp cocktail or Italian Stuffed Mushrooms, Pasta e Fagoli soup, and a selection of entress including Petite Tender Beef Wellington, Steak and Shrimp, Chicken Tortellini Carbonara and Ranbow Trout Almandine followed by heart shaped cheesecake.  A glass of Champagne is included.  Call 437-2739 for reservations.
• Le Chardonnay: Offering a special four-course menu with selections including Fresh Kumamuto Oysters served on the half shell, Crepes au Champignons Sauvages, Petite filet mignon topped with a sherry raisins sauce, Lobster Thermidor with puree of yams, and Roasted Vegetable Napoleon. Call 268-0372 for reservations.
• Mariner’s Inn:  Celebrating “Love Weekend” Thursday through Sunday.  Reservations welcome.  246-3120
• Nau-ti-gals:  Steak and Lobster for two, Thursday through Saturday.  Call 246-3130 for reservations.
• Orpheum Lobby Restaurant:  Come enjoy our four-course Prix-Fixe Valentine’s Day Menu at the Historic Orpheum Theatre. Our special menu will including Live Maine Lobster for two! Also offering a vegetarian option, beef tenderloin, and wild salmon. Our new seasonal dinner menu available, too. For reservations call 608 255 2594.
• Ovations at the Concourse Hotel:  A special 3 course menu featuring Mixed greens with toasted almonds strawberries, passion fruit vinaigrette, Steamed 8 oz warm water lobster tail paired with beef fillet and asparagus, and Chocolate fondue for two. Served through Thursday through Satuarday evening. Call 294-3031 for reservations.
• Quivey’s Grove: Click here for more details.
• Sweet Sophie’s Restaurant & Hall:  Romance Dinner Package – a candlelit four-course meal along with a special bottle of wine, all for $45 per couple. The regular menu will be available too. Call for reservations – 608-849-HALL
• Taste of Asia:  Enjoy a dinner with your love one and enjoy a 10 percent off for your significant other. Your significant other will also be greeted with a flower to make him or her feel more special as your enjoy a quiet dinner at Taste of Asia.

 Madison Restaurants, do you have special plans for Valentine’s Day?  Our Mad Diners want to know about them!  Just click here to add your information.  We’ll make sure you get listed.

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Valentines Day Lunch Special

The Stable Grill will be serving Puff Pastry Hearts filled with seafood in a champagne cream sauce for lunch on Valentines Day. Why not bring your Valentine and use the lunch coupon below. Please call for reservations and mention you are interested in the “Seafood Heart” so we can be sure to have enough as we ran out early last year.

Do you know of other restaurants celebrating Valentine’s Day?  Leave the information in a comment, so everyone knows!

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Madison-area restaurants, let us know what your plans are, and we’ll make sure to pass them along!

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